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Selected pu-er tea from key pu-er regions, made by pu-er masters, pressed and matured in pu-er region for post-fermentation and maturation, broken to small pieces and made ready to brew for Australia market. Greenly-brown leaves, tight and firm, beautiful aroma with honey hint through years of maturity, bright orange red tea water, rich structure, thorough in the mouth, with the biter touch but mouth-watering with remote sweety echo after the first couple of brewing. Showcase of raw pu-er’s tea for the top-quality tea selection perfected with great aging maturity to achieve the best enjoyment.