Raw Pu-er Cake 2018 (生普茶饼 2018)

Note:

A great combination (blended) Pu-er, selected Pu-er tea from key Pu-er regions, made in 2018 by Pu-er masters in traditional methods, stored and matured in pu-er region for post-fermentation and maturation before shipping to Australia. Per cate weighs about 357 grams. After 3 years of maturity, on vision it shows tight and firm green leaves on the cake, beautiful aroma with honey hint through years of maturity, bright amber tea water when brewed, strong tanning palate with light smoky hint and good structure, thorough and balance in the mouth, first taste biter then sweety watering in the mouth, the great Pu-er experience. It has good brewing length, easily deliver up to 10 brewing with solid tastes. Showcase of modern raw Pu-er’s tea making with top-quality tea selection and combination, perfected with great aging maturity to achieve the best enjoyment. It also provides good further aging and maturity potential. Per cake weighs about 357 gram, the standard cake size.